How to make Sri lankan coconut cake without kithul treacle

Sri lankan Coconut cake made with sugar without honey

                                Coconut cake is a delicious food that everyone likes to eat. So many people try to make coconut cake at home because of the love of eating this coconut cake. The question that comes up there is honey. If we don't find honey, what will we do... But today I will tell you that it is very good without honey. How to make a delicious coconut cake at home.

INGRIDENTS 👇👇

• A coconut in a coconut
• 150 grams of bread flour
• 500 grams of brown sugar
• 3 eggs
• 50 gms of rice
• Baking powder 1 tbsp
• Baking soda (hopper soda) 1/2 tsp
• Baking soda (1/2 tsp baking soda
• 1/4 cup hot water

How to make this step by step 🎂👇

            So, the first thing we need to do to make our coconut cake is to make our coconut nectar (sweet coconut) mixture. For that, we have to put a teaspoon of sugar in a pot and make it well. Don't be afraid to stir until the sugar turns black. It will not taste bitter, our cake will only get a color. After making sugar, we should add hot water to it and stir it and add all our remaining sugar to make the sweet coconut mixture.

Before we make the cake, we need to preheat our oven at 180°C for 10 minutes. Now let's make the cake mix.

Put 3 eggs in a bowl and beat them. You can do this with a hand whisk, a fork or even a spoon. After that, gradually add the sweetened coconut mixture that you made earlier to the beaten eggs and mix well.

Add baking powder and baking soda to the bread flour and mix well. If possible, sift it 2-3 times.

Gradually add the bread flour mixture to the previously prepared mixture and stir. Finally, add the dates and cumin seeds and mix.

Place an oil paper on a kilo cake tray and apply some coconut oil on it. Put the prepared cake batter on the tray and bake it in the preheated oven at 180°C for 40 minutes.

Usually when we bake a cake, we take the cake out of the oven and leave it to cool. But when we make coconut cake, it changes.

important

• If you use honey instead of sugar, take about 1/2 bottle of honey
• If you like the taste of cumin seed more, add sudur while making the sweet coconut.
• You can add cardamom (Enasal) powder as per your wish.
• Some people don't like the flavor of eggs. They can add 1 teaspoon of vanilla to this cake batter.

If you watch the video below, it will be easier for you to make this delicious coconut cake.

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CLICK AND WATCHED HOW TO MAKE COCONUT CAKE STEP BY STEP

❤❤👇👇🔰🔰👇👇❤❤

RECIPE 01 

RECIPE 02